Chagan Purohit Caterers is a Kolhapur-based catering service known for reliable, neat presentation, and crowd-pleasing taste. From intimate celebrations to large social functions, we plan menus that match your occasion, budget, and guest preferences. Our team handles food, setup, and service end-to-end so you can enjoy your event.
Happy Customers
Expert Chefs
Events Complete
Char-grilled cottage cheese marinated in spices.
Spinach & green-pea patties, pan-seared.
Crispy vegetable dumplings tossed Indo-Chinese style.
Golden fried bites with a gooey cheese center.
Shredded vegetables wrapped and fried till crisp.
Fried sweet corn seasoned with pepper & herbs.
Potato-corn cutlets served with mint chutney.
Smoky marinated mushrooms from the tandoor.
Silky tomato-butter gravy with tender paneer.
Spicy mixed vegetables in traditional Kolhapuri masala.
Slow-cooked black lentils, rich and creamy.
Yellow dal tempered with ghee, cumin & garlic.
Homestyle onion-tomato curry with mixed vegetables.
Soft cottage-cheese dumplings in mild cashew gravy.
Fragrant basmati rice flavored with cumin.
Soft tandoor-baked flatbread brushed with butter.
Thick, sweet yogurt drink—cooling and filling.
Light spiced buttermilk with roasted cumin.
Classic fizzy refresher—your choice of sweet or salted.
Creamy seasonal mango milkshake.
Chilled rose-flavoured milk.
Freshly squeezed/cold-pressed orange juice.
Iced coffee with milk and froth.
Tangy cumin-mint cooler.
Any 3 veggie starters with dips & mint chutney.
2 mains + jeera rice + naan + salad + dessert.
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Curry, jeera rice, roti, salad and a sweet.
Corn cheese balls, mini pizza slice, juice & cupcake.
Chaat or dosa live counter; per-guest pricing.
Dal, veg stir-fry, phulka, curd and salad.
No onion/garlic: 1 Jain curry, pulao, phulka & gulab jamun.
Veg Kolhapuri/Zunka, bhakri/chapati, rice, solkadhi & sweet.
Sprouted curry with farsan, onions, pav and spicy tarri.
Festive sweet flatbread served warm with ghee.
Gram-flour scramble with rustic millet flatbread.
Steamed then fried coriander cakes.
Crispy sago cutlets—perfect for fasting menus.
Spiced potato fritters with chutneys.
Kokum-coconut digestive from the Konkan coast.
Robust, semi-dry paneer cooked on a hot griddle.
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Business
Flawless service and delicious food. The live counters were a hit and the team handled 1000+ guests without a single miss. Highly recommended!
Job
Elegant canapés and mocktails, quick refills, courteous staff. The presentation looked premium in photos too.
Business
Kids menu was spot on—fresh, mild spice, and cute plating. Parents asked for the contact right away.
Job
Beautiful buffet setup with neat labeling. Elderly guests appreciated the light, less-oily options.
Job
Big crowd, zero chaos. Service flow was smooth and the team was super responsive to last-minute table changes.
Business
Live dosa and chaat counters stole the show. Staff stayed cheerful till the very end.
Job
Modern presentation, tidy uniforms, and spotless counters. Exactly the standard we wanted for clients.
Business
Balanced boxed meals—clean, compact, and easy to distribute. Kept participants alert and happy all day.
